
From the Jarrah forests
Every jar begins with bees foraging among the Jarrah forests of Western Australia.
The Jarrah tree (Eucalyptus marginata) flowers only every few years, making each harvest something worth waiting for.
The result is a honey shaped by the forest, the season and the bees that gather it.
What makes this honey different
TA50+
Jarrah honey with a distinctive character
RAW
Kept close to its natural form.
WESTERN AUSTRALIA
Honey from the Jarrah forests of Western Australia.
Deep. Rich. Smooth. With a lingering caramel-like character.
Tested for quality
TA50+ tested and certified.
Independently tested to verify the honey's TA rating.
How to enjoy it
DRIZZLE
Over toast, yoghurt or fruit.
STIR
Into tea or warm water.
PAIR
With cake or something Savory.
COOK
In dressings, marinades or baking.
Good to know
TA35+
Laboratory tested and certified.
Storage
Keep sealed in a cool, dry place away from direct sunlight. Refrigeration is not required.
Important
Not suitable for children under 12-month.
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